JUAN JOSE PASCUAL LOBO

a propos de moi I consider myself fortunate earning my life doing what I like best, taking pictures. Doing this, I could also know wonderful people, places and things that I probably wouldn't if I had another job.

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Tuna with avocado salad at restaurant A Estacion by chefs  Xoan Crujeiras and Beatriz Sotelo, Cambre. La Coruña province, Galicia, Spain
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Saint Jacques Way, Road to Santiago pilgrims near Belorado, Burgos province, Castille-Leon, Spain
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Marinated mackerel with strawberries and vegetables at restaurant Maruja Limon by Rafael Centeno, Vigo. Pontevedra province, Galicia, Spain
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Marinated sardines with Arzua cheese, tomato water and dried tomato at restaurant A Estacion by chefs  Xoan Crujeiras and Beatriz Sotelo, Cambre
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Chapter room of the monastery of Veruela, Vera de Moncayo. Zaragoza province, Aragón, Spain
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University, Salamanca, Castilla y León, Spain
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Cloister of the Santa María la Real convent, Nieva. Segovia province, Castilla-León, Spain
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Casa de los Villota, El Puente, Valle de Guriezo, Cantabria, Spain
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Plaza del Rey y Capilla Real de Santa Águeda, King's Square and St Agatha Royal Chapel, Barcelona, Catalonia, Spain
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Clouds at sunset
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