Photo de stock - 24 September 2020, Saxony-Anhalt, Wernigerode: Master confectioner Michael Wecker brings the so-called Schlossstollen to the castle for storage. The popular Christmas pastry is stored for a few weeks in the old walls dating back to the 12th century and brought to maturity. Only then the Stollen is put on the market. Photo: Matthias Bein/dpa-Zentralbild/ZB. - Wernigerode/Saxony-Anhalt/Germany

Photo de stock: 24 September 2020, Saxony-Anhalt, Wernigerode: Master confectioner Michael Wecker brings the so-called Schlossstollen to the castle for storage.

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