Photo de stock - 'Spluffins' lie on a plate in Berlin, Germany, 10 June 2016. The pastry, which is a mixture between tradtional Berlin 'Splitterbrötchen' (lit. smithereen rolls) and American muffins, has been developed by Johannes Heusig, baker master from Berlin. Photo: Paul Zinken/dpa | usage worldwide. - Berlin/Berlin/Germany

Photo de stock: 'Spluffins' lie on a plate in Berlin, Germany, 10 June 2016. The pastry, which is a mixture between tradtional Berlin 'Splitterbrötchen' (lit.

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