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03 December 2023, Saxony, Dresden: Bakers from the Dresden Stollen Protection Association sprinkle a giant stollen with powdered sugar in an exhibition hall
03 December 2023, Saxony, Dresden: Karsten Liebscher (M), master baker, is pelted with powdered sugar by the bakers of the Dresden Stollen Protection...
03 December 2023, Saxony, Dresden: Bakers from the Dresden Stollen Protection Association sprinkle a giant stollen with powdered sugar in an exhibition hall
PRODUCTION - 08 November 2023, Saxony-Anhalt, Wanzleben: Sugar (top left to bottom right) Two-to-one gelling sugar, white tea sugar Nordzucker
PRODUCTION - 30 April 2023, Bavaria, Schauenstein: On a cake is written ""Carrot Cup 2023"" in sugar icing. Möhrchen Cup 2023 in ""rabbit hop""
14 November 2022, Brandenburg, Oberkrämer/Ot Schwante: Confectioner Patricia lets powdered sugar trickle onto an almost finished gingerbread house during a...
08 November 2022, Saxony, Dresden: Tino Gierig, master baker, sprinkles powdered sugar on a Christmas stollen in the Dresden bakery
03 September 2022, Bavaria, Greding: A ""Ausgezogenes Küchlein"", traditional pastry of the South German, Austrian and South Tyrolean cuisine
15 July 2022, Saxony, Dresden: Baked Dresden Christmas stollen is sprinkled with powdered sugar at the bakery of Dr. Quendt GmbH
08 May 2022, Baden-Wuerttemberg, Rottweil: Marble cake stands on a table during a baptism ceremony. Photo: Silas Stein/dpa

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