Stock Photo - 08 March 2018, Germany, Kassel: An Ahle wurst (lit. Ahle sausage), a so-called 'Runde' (lit. round one), hanginf from the fingers of a tester. The testers are searching for the best North Hessian sausage at the third championships. A jury of 51 testers examine carefully 250 types of sausage. Photo: Uwe Zucchi/dpa. - Kassel/Hessen/Germany

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