Stock Photo - 04 October 2023, Saxony, Annaberg-Buchholz: Stairs with Christmas stollen stand in the visitor mine ""Im Gößner"". On Wednesday, 250 butter stollen from Annaberger Backwaren GmbH were transported to the former silver shaft for maturing. There, the air-permeable wrapped Christmas cookies are stored at a depth of 13 meters at temperatures around eight degrees Celsius for four weeks. Photo: Sebastian Willnow/dpa. - Annaberg-Buchholz/Saxony/Germany

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