Stock Photo - 07 July 2020, Switzerland, Habkern: The German student Lotta Bess (28) scoops cheese curd from a copper kettle on an alp in the Bernese Oberland in Switzerland with a large cloth. On this day, it contains more than 300 litres of milk, which Bess and her friend Jule Fründt (25) had previously obtained during milking. The two of them spend four months in summer on the alpine pastures feeding animals and making cheese. (to dpa: ""Cow and cheese instead of Corona: working summer on the Swiss alp"") Photo: Christiane Oelrich/dpa. - Habkern/Switzerland

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