Stock Photo - 18 June 2020, Rhineland-Palatinate, Bingen: Stefan Keller, master baker and bread sommelier, smells fresh bread. Sommeliers are best known for wine. But they are also available for bread. In Rhineland-Palatinate there are three ""certified bread sommeliers"" so far. (to KORR report ""Honey brown to sepia black: What a bread sommelier sees"") Photo: Andreas Arnold/dpa. - Bingen/Rhineland-Palatinate/Germany

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