Stock Photo - PRODUCTION - 21 October 2021, Bavaria, Veitshöchheim: Grapes fermenting in a steel barrel in the cellar of the Oenology Department of the Bavarian State Institute for Viticulture and Horticulture. Photo: Karl-Josef Hildenbrand/dpa. - Veitshöchheim/Bavaria/Germany

Stock Photo: PRODUCTION - 21 October 2021, Bavaria, Veitshöchheim: Grapes fermenting in a steel barrel in the cellar of the Oenology Department of the Bavarian State.

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