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Stock Photo - PRODUCTION - 27 July 2022, Bavaria, Nuremberg: Pascal Depuydt, CEO of the Belgian company Veggiebel, holds Vegan Organic Fish-Flavored Bouillon Cubes at his booth at the Biofach trade fair. A relatively new trend is fish sticks and herring salad without fish. What's behind them? (to dpa ""Guaranteed boneless - Vegan fish alternatives conquer the market"") Photo: Daniel Karmann/dpa. - Nuremberg/Bavaria/Germany

Stock Photo: PRODUCTION - 27 July 2022, Bavaria, Nuremberg: Pascal Depuydt, CEO of the Belgian company Veggiebel, holds Vegan Organic Fish-Flavored Bouillon Cubes at his.

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S 2 MB A8+ 1024 x 683 px 300
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Image Code: PAH-220927-99-911024-dpai User license: Rights Managed Shooting date: 7/27/2022 HI-RES availability: Up to L 26 MB A4 (3692 x 2461 px - 12.3" x 8.2" - 300 ppi)

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