Stock Photo - Grazing pigs and holm oaks (Quercus ilex) in the Sierra de Aracena. The meat of these pigs make the king of hams, the ""jamón ibérico"" or ""jamón pata negra"" (both acorn-fed ham), cured in the factories at the town of Jabugo. Aerial view. Drone shot. Huelva province, Andalusia, Spain.

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