Stock Photo - Rührei, in Österreich meist Eierspeise genannt, ist ein einfaches Gericht aus Eiern, die in einer Pfanne gegart werden. Spiegelei ist ein kurz in der Pfanne gegartes Ei, dessen Eiweiß geronnen, das Eigelb aber noch glänzend ist. - Scrambled eggs, usually called egg dishes in Austria, is a simple dish made from eggs cooked in a pan. Fried egg is an egg cooked briefly in the pan, the egg whites curdled, but the egg yolk is still shiny.

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