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20 June 2022, Berlin: Hermann Bareiss, owner of the Restaurant Bareiss in Baiersbronn, has been named Gastronome of the Year by the restaurant guide...
20 June 2022, Berlin: Adrian Kuhlemann, operator of Restaurant Kuhlemann in Neustadt an der Waldnaab, was named Discovery of the Year by the restaurant guide...
20 June 2022, Berlin: Dylan Watson-Brawn, Canadian chef, was named Chef of the Year by the ""Gault&Millau"" restaurant guide
20 June 2022, Berlin: Dylan Watson-Brown, Canadian chef, was named Chef of the Year by the ""Gault&Millau"" restaurant guide
20 June 2022, Berlin: Hermann Bareiss, owner of the Restaurant Bareiss in Baiersbronn, has been named Gastronome of the Year by the restaurant guide...
20 June 2022, Berlin: Christophe Meyer, sommelier at Restaurant Le Pavillon, Bad Peterstal-Griesbach, was named Sommelier of the Year by the ""Gault&Millau""...
20 June 2022, Berlin: Dylan Watson-Brown, Canadian chef, was named Chef of the Year by the ""Gault&Millau"" restaurant guide
20 June 2022, Berlin: Dylan Watson-Brown, Canadian chef, shows the award of the restaurant guide ""Gault&Millau"" for the chef of the year
20 June 2022, Berlin: Eric Huber, operator of Erno's Bistro in Frankfurt, was named Host of the Year by the restaurant guide ""Gault&Millau""
20 June 2022, Berlin: Dylan Watson-Brawn, Canadian chef, was named Chef of the Year by the ""Gault&Millau"" restaurant guide

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