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20 October 2022, Hesse, Frankfurt/Main: Ricky Saward, chef at the Seven Swans restaurant in downtown Frankfurt, sticks out potato pellets in the kitchen
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20 October 2022, Hesse, Frankfurt/Main: Ricky Saward, chef at the Seven Swans restaurant in downtown Frankfurt, peels potatoes in the kitchen
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Market of spices and herbs in old town Dubai, United Arab Emirates, October 27, 2021. (CTK Photo/Ondrej Zaruba)
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Market of spices and herbs in old town Dubai, United Arab Emirates, October 27, 2021. (CTK Photo/Ondrej Zaruba)
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Market of spices and herbs in old town Dubai, United Arab Emirates, October 27, 2021. (CTK Photo/Ondrej Zaruba)
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20 October 2022, Hesse, Frankfurt/Main: Ricky Saward, chef at the Seven Swans restaurant in downtown Frankfurt, sticks out potato pellets in the kitchen
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Market of spices and herbs in old town Dubai, United Arab Emirates, October 27, 2021. (CTK Photo/Ondrej Zaruba)
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The restaurant 'Simply Fosh' of British chef Marc Fosh, located in the historic district of Palma on Majorca island, Spain, 09 May 2016
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12 September 2022, Mexico, Chiapas: Tortilla made with purple sweet potatoes, mashed potatoes and bean flowers, a creation of Mexican chef Claudia Santiz
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British chef Marc Fosh poses in his restaurant 'Simply Fosh' in the historic district of Palma on Majorca island, Spain, 09 May 2016
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