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24 November 2022, Brandenburg, Oberkrämer: Confectioner Karin Schindler works on the production of dominoes according to her own recipe in the Plentz bakery and...
16 April 2019, Brandenburg, Fürstenwalde: Rabbit backs and quail sausages lie on a charcoal grill. Photo: Patrick Pleul/dpa-Zentralbild/ZB
Chrissy Teigen Book Signing For ""Cravings: Recipes For All The Food You Want To Eat"" Featuring: Chrissy Teigen, John Legend Where: Los Angeles, California
18 October 2019, Saxony, Dresden: Master baker and managing director Tino Gierig tries a freshly baked Christmas stollen in the Dresden bakery
Chrissy Teigen Book Signing For ""Cravings: Recipes For All The Food You Want To Eat"" Featuring: Chrissy Teigen, John Legend Where: Los Angeles, California
Ruth Reichl at her talk, lunch and autograph session on her new cookbook ""My Kitchen Year: 136 Recipes That Saved My Life"" at The Café at Books & Books at The...
The British chef Jamie Oliver cooks at the One Kitchen Culinary School in Hamburg, Germany, 6 December 2017. Oliver also presented his book ""5 Ingredients ·...
25 May 2022, Australia, Sydney: The logo of Karen's Diner with a face with the typical blond bob hairstyle. Restaurants usually pride themselves on their good...
24 November 2022, Brandenburg, Oberkrämer: The Plentz bakery and confectionery is currently working at full speed on the production of dominoes according to its...
Martin Nachbauer, head chef of the Bavarian state parliament tavern, decorates a papaya mango salad, a Pakistani dessert
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